Cock-flavoured madness

Friend Jacqui Deeks just alerted me to this:

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You really don’t get more miles from normal than that.

I just don’t think that ‘cock-flavoured’ should be a thing. Ever. Anywhere.

We do weird stuff to food. Last weekend I went to a party where somebody brought fake chopped liver. It was oddly similar in taste and texture to chopped liver, but it contained nothing even half resembling the ingredients it’s named after. That’s some kind of cooking alchemy magic. Why Larry, why?

And a vegetarian friend told me yesterday that they make tofu chops, which is strips of tofu in the shape of chops.

We must be cooked in the head!



4 responses to “Cock-flavoured madness”

  1. Dean Faulds says:

    Can you appeal against this??

  2. WeezaFish says:

    Who’d want to use that?! I’m a vegetarian and I’ve come across many fake meat products. I have pretend chicken galore in my freezer!

  3. Wesley says:

    look, truth is, i can think of at least one thing that is allowed to be cock-flavoured.

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